Monday, November 4, 2024
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Melbourne

Vietnamese Breakfast: Mi Quang

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Flat yellow rice noodles and broth, with a small, boiled beef joint and a pork joint, a big prawn, half a boiled egg, and a handful of leafy vegetables.

Crispy rice paper with black sesame seeds is cracked up and dropped in the broth.

Add a glass of warm Vietnamese tea, and you have a delicious way to start the day …

Greg Hackett

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