Wednesday, May 1, 2024
24.8 C
Melbourne
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AUTHOR NAME

Michael Lillis

165 POSTS
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Tyrrells Vat 1 Semillon 2004 Hunter Valley

On the nose:  At this stage, the 2004 Vat 1 has the ghost-like whiff of no age at all.  Not a hint nor sign of toast...

Clos Beauregard Pomerol 2013 France

$100.00 I opened this 20 hour beforehand to let breath, took a glass to taste the wine and put the cork back in the hole as...

Brown Magpie Paraparap Pinot Noir 2012

Single vineyard   Surf Coast Hinterland, Geelong $60.00   In the glass a dense dark red crimson fruit fading to an old house brick brown around the edges.   On...

PETALUMA Piccadilly Valley Chardonnay 2021 $65.00

I began to salivate just looking as a steady golden flow of inviting liquid filled the glass. (sounds a bit like the start to a...

Glen Eldon Barossa Valley Twisted Tunk 2010 Reserve Shiraz

$100.00 In the glass - Dark, Rich and Intense the wine looks solid and inviting right from the start.  On the nose faint notes of Eucalyptus,...

Maison Louis Latour Macon – Village Chameroy 2020 $39.00

The wine looked inviting with a glimpse of pale yellow shining cold, in the glass.   This Chardonnay offers a wonderful array of aromas from buttery...

The Finish

As a storyteller, this is my version of what is meant by The Finish.   With Christmas fast approaching it's time to pick my wines yet...

Canard Duchene Brut Champagne NV France $65.00

In the glass a golden hue with a fine stream of small bubbles.   On the nose red and green grapes and a rather buttery brioche.   Champagne...

BESTS SPARKLING SHIRAZ 2018 XMAS DRINKING

I drink this wine from vintage champagne flutes as this wine is indeed a sparkling wine after all. Plus, it just tastes better from...

DOMAINE CLARENDON Syrah 2013 Clarendon

$29.00 (original price) 8 years old, would have easily done 10+   The first thing you can't help to notice is the depth of colour its black,...

TAGG MAGG

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Mick Pacholli

Mick created TAGG - The Alternative Gig Guide in 1979 with Helmut Katterl, the world's first real Street Magazine. He had been involved with his fathers publishing business, Toorak Times and associated publications since 1972.  Mick was also involved in Melbourne's music scene for a number of years opening venues, discovering and managing bands and providing information and support for the industry. Mick has also created a number of local festivals and is involved in not for profit and supporting local charities.       Â