Michael Lillis

It is the stand-alone Australian red.  It does not rely on new oak at all. It's the fruit that is in the spotlight here...

For myself, I have been a fan of Pomerol wines since around 1979 when I was lucky enough to taste a glass of Pomerol...

La Réserve de Léoville Barton is the second wine of this famous Second Growth St Julien. Made from the younger vines from this vineyard. In the...

2018 was a fine vintage for South Australia in general. Matured in American hogsheads  250 Lt (38% new) a blend of 57% cabernet sauvignon and...

I have been drinking this wine for years, some vintages are better than others but they are always a pleasure to drink. All the 2021...

In the glass: Rather dark showing a shimmering purple rim around the edge of the glass. On the nose: Dense but fresh fruits waft up...

This wine comes from century-old vines and is made entirely from Grenache giving this wine exquisite flavours with power and delicacy all at the...

2016 is widely regarded as one of the best vintage from this Chateau. A blend of 50% Merlot, 45% Cabernet Sauvignon, 5% Petit Verdot On the...

A blend of 55.5% Viognier, 16% Roussanne, 15% Marsanne, 10% Grenache Blanc, 3.5% Clairette. In the glass: A bright clean gold colour with a faint...

Blend of:  Grenache blanc, Clairette, Roussanne, Bourboulenc and Picpoul grapes. The thing that won me over with just a single sniff, was the heady perfume...