Burgers, BBQs, Pasta Parties

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burgers, bbqs, pasta parties

burgers, bbqs, pasta parties

Eat, eat, eat!

If you’re anything like us, then you love to eat. 

We’ve rounded up some fantastic, food-focussed events that really go the extra mile – from special dinners cooked by our culinary legends, to burger block parties and all-you-can-eat Italian feasts.

Perfect for those of you who really love your food.

All Eat Events 

 

burgers, bbqs, pasta parties

Dine with Local Legends

A five-course feast cooked by MFWF culinary legends, Christine Manfield, Jacques Reymond, Philippa Sibley, Jeremy Strode and Richard Thomas.

Book Now 

 

burgers, bbqs, pasta parties

Burgers, BBQs and Beasts

Whether you like your meat smoked, charred, in bread or spit-roasted whole, there’s an event guaranteed to sate your inner carnivore. 

See All 

 

burgers, bbqs, pasta parties

Unlimited Pasta and Pizza

In true Italian fashion, Fratelli Fresh is putting on a feast, offering free-flowing pizza, pasta, antipasti and wines.

Book Now

 

 

burgers, bbqs, pasta parties

Return of the Cult Classic

Over 80 of the state’s hottest restaurants are offering an express lunch menu for just a slice of the usual price.

Explore List 

 

Food and Fashion Meet at Flemington

burgers, bbqs, pasta parties

We’re bringing the best Victorian producers, winemakers and brewers together for a day at the races. 

Held on Super Saturday (11 March), this preview event will see the lawns at Flemington transformed into a cellar door with vendors offering their latest vintages, brews, olive oils, cheeses and more to try and buy.

A must for fans of food, fashion and the races.

Book Now

 

 

burgers, bbqs, pasta parties

April Fools at Press Club

George Calombaris is keeping his April Fools Day menu under wraps… but promises it’ll be like nothing you’ve seen at the Press Club before.

Book Now 

 

burgers, bbqs, pasta parties

Late Night Munchies

Suckling pig s’mores, cheeseburger macarons, and smoky bacon ice-cream are just a few of the crazy dishes on the menu at High Society Supper.

Book Now 

 

burgers, bbqs, pasta parties

Throwback to ’92 at Taxi

A dinner commemorating the great dining year that was 1992, inspired by that era’s top chefs: Stephanie Alexander, Paul Bocuse and Paul Lynch.

Book Now

 

 

burgers, bbqs, pasta parties

Bowls Club Takeover

Merricote restaurant pops up at the Thornbury Bowls Club with a ’70s inspired menu.

Book Now

 

burgers, bbqs, pasta parties

The Golden Triangle

Hop from Hanoi Hannah to Tokyo Tina and then Saigon Sally, for a progressive feast through the best of Windsor.

Book Now 

 

There are plenty more food-focused events in our program. Click below to see the full list.

Explore Program 

 

Melbourne Food & Wine Festival 163 Commercial Road, South Yarra, VIC, 3141, AU

 

 

 

 

Mick Pacholli

Mick created TAGG - The Alternative Gig Guide in 1979 with Helmut Katterl, the world's first real Street Magazine. He had been involved with his fathers publishing business, Toorak Times and associated publications since 1972.  Mick was also involved in Melbourne's music scene for a number of years opening venues, discovering and managing bands and providing information and support for the industry. Mick has also created a number of local festivals and is involved in not for profit and supporting local charities.        

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